Festive buffets
FESTIVE BUFFET 1 30 € Cold dishesLightly salted salmon with dill-cream cheese mousse Chicken kebabs with curry sauce Deer roast with pickles Smoked duck fillet with pear-thyme tartar Green salad with Caesar sauce and crispy bread Mediterranean-style marinated vegetables Herring in mustard-mayonnaise sauce Beetroot-vegetable salad Smoked pork fillets with horseradish sauce Bruschettas with forest mushrooms Hot dishes Salmon fillet with pesto-mayonnaise cover Wild boar stewed with dark beer and juniper berries Oven-baked pork with plum sauce Baked potatoes Potato-garlic gratin Vegetable stir-fry Dessert Chocolate cake with raspberries Coffee-flavoured cream cheese with biscuits and blackberries |
FESTIVE BUFFET 2 25 € Cold dishesPotato salad Lightly salted herring with sour cream and onions Marinated pork Forest mushroom salad Roast beef and pickles Chicken kebabs with curry sauce Breaded plaice fillet Creamy chicken-vegetable salad Pork fillets with spicy sauce Hot dishes Stewed elk fillet with vegetable stir-fry Fried plaice fillet with white wine sauce Baked potatoes Vegetable risotto Dessert Curds cream and fruit cake Estonian traditional dessert kama with roasted bread |
Minimum size of the group is 20 persons