Festive buffets

FESTIVE BUFFET 1          30 €

Cold dishes
Lightly salted salmon with dill-cream cheese mousse
Chicken kebabs with curry sauce
Deer roast with pickles
Smoked duck fillet with pear-thyme tartar
Green salad with Caesar sauce and crispy bread
Mediterranean-style marinated vegetables
Herring in mustard-mayonnaise sauce
Beetroot-vegetable salad
Smoked pork fillets with horseradish sauce
Bruschettas with forest mushrooms

Hot dishes

Salmon fillet with pesto-mayonnaise cover
Wild boar stewed with dark beer and juniper berries
Oven-baked pork with plum sauce
Baked potatoes
Potato-garlic gratin
Vegetable stir-fry


Chocolate cake with raspberries
Coffee-flavoured cream cheese with biscuits and blackberries

FESTIVE BUFFET 2          25 €

Cold dishes
Potato salad
Lightly salted herring with sour cream and onions
Marinated pork
Forest mushroom salad
Roast beef and pickles
Chicken kebabs with curry sauce
Breaded plaice fillet
Creamy chicken-vegetable salad
Pork fillets with spicy sauce

Hot dishes

Stewed elk fillet with vegetable stir-fry
Fried plaice fillet with white wine sauce
Baked potatoes
Vegetable risotto


Curds cream  and fruit cake
Estonian traditional dessert kama with roasted bread

Minimum size of the group is 20 persons